NEW AMERICAN FOOD PIONEERS

Bulleit Frontier Whiskey and First We Feast embarked on a journey to find activists creating a more sustainable future for America’s food landscape. Together, they selected a chef, a farmer, a bartender, and an educator to be New American Food Pioneers. Under this initiative, Bulleit gave each pioneer a $10,000 grant from its Bulleit Frontier Fund, a grant administered by Fairfield County’s Community Foundation, to reinvest in their communities and to support causes that align with their personal missions. Get to know them through this four-part video series highlighting their work to ensure a healthy, sustainable future for their cities.

Agency: Complex Media

Executive Producer: Heather Shae, The Castles

Producer: Elaine Tunnat, Mia Jamilano

Director: Julian Muller

AD: Darcy Thompson

Cinematography: Kevin Oh

1st AC: Percio Luciano

2nd AC: Nicole Hansen

Gaffer: Ariel Nehorayoff

Key Grip: Chris Angerone

Best Boy: Alex Blum

Sound: Javier Caso

Prop Master: Caroline Dorn

Editor: Chuka Chukuma, Christopher Mertic Lewis

Color: Dylan Hageman

Sound Mix: Max Conklin for Pomann Sound

PA: Andrew Francis, Avi Bhaya, Daniel Tunas